Ozi Lala - Pul Biber

A native of Levant, Chef Ozi devises authentic flavours of the region and transforms them into urban feasts in his food truck Ozi Lala, offering a variety of high-quality fresh and colourful street food at the local markets, food and music festivals.

Pul Biber is an everyday table spice in Turkey alongside salt and pepper. It has a sweet and mild heat with subtle notes of raisin, pomegranate and sun-dried tomato.

Use this chilli pepper anywhere from fried eggs, salads, kebabs, fish or chicken, pasta and rice, perfect for garnishing, marinating and cooking.